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Go Vegan This January

It's time to get close to the veg and enjoy a meet-free start to 2023, with some delicious dishes to choose from that we are sure you will love.

Tuck into dishes like our Panzanella Salad with cucumber, tomato, olives, croutons and red onion, or our Root Vegetable Hot Pot in a rich jus with crusty bread and thyme “butter” and seasonal veg. For those with a sweet tooth, our Rhubarb and Ginger Slice with vegan vanilla ice cream is simply delicious, but don't just take our word for it; pop in and try it for yourselves. 

Like all the dishes on our menu, our new veggie and vegan options are made with the finest seasonal ingredients, cooked from scratch in our kitchens by our teams of highly-trained chefs. Book your table now and treat yourself to something deliciously different this January.

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