brampton halt header background
Get in touch Tel: 01604 842676

Burns Night

 

Join us for our annual celebratory tribute to the life, works and spirit of the great Scottish poet, Robert Burns on Thursday 25th January.
There will be a fantastic choice of dishes on offer – Our parcel of haggis with neeps, tatties & whiskey sauce is simply delicious. Of course, no burns night would be complete without a wee dram and we have a fine range to choose from. 

Treat yourselves to a look at our three course burns night menu £22.95 per person

  

 

TO START

COCK A LEEKIE SOUP

Served with rustic bread

 MAIN COURSE

(Choose From)

TRADITIONAL HAGGIS OR HOMEMADE VEGETARIAN HAGGIS

With neaps, taties and a creamy whisky sauce

 CHICKEN LEG STUFFED WITH HAGGIS

Served on creamy mash with buttery kale, finished with a creamy whisky sauce

 SCOTTISH SALMON FILLET 

Served with spring onion mash, finished with wilted spinach and a caper dill butter sauce

 

 TO FINISH

CRANACHAN 

A light mixture of whipped cream, oats, whisky, raspberries & honey

transparent gif